Tag Archives: flowers

Flowers for Home Décor – How to keep Hydrangeas fresher longer

Hydrangea and Fran Berger

A popular ornamental plant is our favorite home flower decoration – hydrangea!

The name “hydrangea” may or may not ring any bells. But if ornamental horticulture happens to be your “thing” or if you have ever seen the plant and its distinctive bloom, you might ask, “What’s that flower?”

You may see hydrangeas at florists, but it’s also just as likely this favorite ornamental plant already lives somewhere in your garden. It’s a favorite of landscapers and garden hobbyists because they are hardy plants, the blooms are huge and last a long time, and it has a long flowering season (from early spring to late autumn). The best part is that the cut flowers look fantastic in a vase in just about any home.

My mother had hydrangeas in the front and backyard. I’d cut the blooms and stick them into vases. We were surprised by how long they lasted.  Plus, the color (white, blue, purple, lavender, violet, red or even green!) and size of the flower can really help add a fabulous spring/summer touch to your indoor décor. Interestingly it’s the acidity of the soil that is responsible for the color.  Here’s a link to my video, you’ll see what I mean.

A bit of history, the Japanese are thought to be first to domesticate a wild variation of the plant found in Asia. Archeologists have found hydrangea fossils dating back 40 million years – pretty much all over the world. One story I read says that sometime in the mid-18th century, a European botanist brought back a North American variation of the plant to Europe and it instantly became a landscaping favorite.

A small warning – even the most common varieties of the plant have low levels of cyanide in the leaves – so don’t eat them. Only one varietal grown in Japan, called hydrangea serrata, is used in brewing a sweet tea for an annual cleansing ritual practiced by some Buddhists. They claim that the tea can help alleviate autoimmune disorders, malaria, and kidney stones. Native Americans have been documented using the root of the plant as a diuretic. In some cultures, the bark of mature hydrangea bushes is used in a concoction that dulls muscle pain.

But, in our culture, we love them because they are so beautiful. And after years of experimenting, I have some cool tips to pass along for keeping this gorgeous flower alive in your home for a long time.

If you happen to have a Hydrangea bush, it’s best when you cut the blooms in the morning by 7 am – or right after sunrise. Pick the ones that are fully open. Also – this is important – place the stems directly into a bucket of water while picking. Don’t let them sit long without water. They’ll dry out very quickly, and they won’t last long in a vase.

When you’re ready to put the stems into a vase, re-cut the ends at a sharp angle with a very sharp knife (very important). If you can manage it, cut both sides of the stems – like a “V” shape – to increase water intake.

After a few days, they may start to wilt. Don’t toss them! Just re-cut the stems and submerge them (blossoms and all – I know this sounds crazy) in a large container of cold water! Let them sit fully immersed in the water for several hours until they rehydrate entirely. Depending on how long they have been drying out, you may need to leave them overnight.  Hydrangea are the only flowers that absorb moisture from their blooms as well as their stems.  This is why it’s important to have them fully submerged in water – they will float to the surface and that’s OK.

When the blooms are perfectly restored, cut the stems again and arrange them in your vase as though they were fresh cut!

I’ve extended the life of my hydrangeas for weeks using this method. Just keep dunking them and bringing them back to life.

Enjoy.

Give your flowers a reason to SING!

Your Table Top: turn ordinary into extraordinary with unusual flower containers.

Don’t you love to wander in a flower garden during full bloom? It’s such a peaceful experience, but it also draws you closer to nature. That’s why we cut flowers and bring them into our homes, to bring some of that beauty inside.

But, if you’re taking the time and effort to cut the perfect blooms why settle for simple vases? I mean, if you’re going to accent your home with flower arrangements, why not try something different for containers like watering cans, milk bottles, pitchers, or small bowls?  In my world, if it can hold water then it can be used as a flower holder.

Blame it on a streak of creativity that I’ve taken with me over the more than twenty years of owning restaurants – I always ask myself, how can I turn ordinary into extraordinary?

What do you get from putting flowers into something other than a vase – even a very beautiful crystal vase? I think you get something memorable. You get questions and conversation! You make it fun for you and your guests.

There is no limit to the types of containers you can use for cut flowers to add interest to a centerpiece or arrangement on any table in your home. I look for textures, color, and different materials to compliment room décor or to spice up a theme.  The sky is the limit.  Pay attention to the size and shape of the container when you cut the stems.  You can even use very large blooms in a low container by just keeping the stems short.  Sometimes you might want to bunch flowers very tightly to fill a container to the max or sometimes a single flower makes just the right statement.

Depending upon the theme of the evening dropping just daisy heads into a large shallow container filled with water and adding floating lit tea lights could be just the perfect centerpiece to add some drama to your dining table.  You can even use this technique in several smaller shallow containers for a centerpiece.  Any flat bloom will work!

Speaking of mood, what you do depends on what you’re trying to achieve. And it doesn’t require that you get very elaborate. For instance, you can use votive candle holders and glass hurricane candle holders as bud vases. You can get very nice ones from Crate and Barrel.

I’ve used Ball Mason jars too. You know, the jars with screw-on lids that people use when making jams. They work well as impromptu containers for an informal setting, like a dinner al fresco. Put a bunch of wild flowers in them or a bunch of small daisies or even just a large bunch of leaves.  Ball Mason jars are available all over but I got mine from World Market.

I have several different water pitchers that I always use as flower “vases” – glass, white ceramic ones, but my favorite is this one of a kind pewter one from Arte Italica. They have so many to choose from in all types of materials.

I’ve even used a very tall glass cream pitcher that I purchased for $2 at an estate sale. It makes a gentle statement with a single rose or daffodil.

Don’t get me wrong. I think nice vases can be an elegant touch, but the point is don’t limit yourself. Get creative.  When it comes to flowers to accent your home, anything can be used to hold them.

Let your imagination go, and have fun!