Fran's Reset Diet

The Reset Diet

A diet that helps you think about more than just your weight. Truth be told, I’m not a good “diet”…

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From Plated - a meal kit

What about those Meal Kit Delivery Services?

Review of the top 5 meal kits – for pleasure, convenience, and flavor! A friend of mine goes on frequent…

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italian tomato sauce

My Favorite Secret Italian Sauce

You’ll flip when you see how easy it is. Anyone who knows me knows that I love all types of…

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Fran Berger - beer steamed clams

My best recipe for Beer Steamed Clams

Want to try cooking Clams? Try my “beer steamers” - so easy to do. I know a lot of my…

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Rose Wine, with Gruet Brut Rose

Rosé is a Rose by Any Other Name?

There’s just so much more to your wine than just a name! First, a little story. I was with a…

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Reading PLU Labels on Fruits and Veggies

How to tell if that fruit or veggie is actually organic!

A kitchen hack that makes it easy to tell the difference between organic and GMO produce. I work very hard…

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Summer Fruits

Level up your Summer Snacks Strategy!

Kitchen Tips: Chill out and stock up on fruits and frozen blueberry “Bites” Here comes the sun. Summer is one…

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Egg test

Fresh Eggs!

An easy test to make sure that your eggs are fresh and safe to eat. Eggs are a staple –…

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Coravin Wine Preserver

A simple way to save “leftover” wine

Wine Ice Cubes: The best thing for "leftover" wine. Good wine is a terrible thing to waste. Being a lover…

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Charcoal_venice_Oysters-Josper

The Art of ordering from a menu

Don’t covet your neighbor’s dinner – order for flavor and experience! Reading a menu at your favorite restaurant can be…

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raw salt and peppercorns

Salt and Pepper for Refined Palates

Time to refresh two cooking ingredients that we often take for granted. “Salt is what makes things taste bad when…

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better way to serve onions?

A new way to prepare and serve onions?

Tried everything to stop the weeping and smell from onions? Try this! I happen to love onions: red, white, yellow,…

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