alt text

Spare yourself the last-minute run-around – get these 8 handy home bar tools now.    Next to food, drinks are a main hospitality ‘go-to’ especially if you plan to get serious with home entertaining. Of course, I’m talking specifically about adult mixed drinks. Whether you plan to mix something as complex as a Commonwealth (with 71 different ingredients!) or as simple as a Negroni (equal parts, 3 ingredients), you need some essential bar tools. Before you wave me off and say, “Fran – I’ll improvise,” think about all the tools you have for preparing and serving food. As my dad always said, “You’ve got to have the right tools for the right job.” You wouldn’t forget spoons or forks, would you? Serving plates and bowls? How about cookware and a set of wooden cooking spoons?  We all have our ‘must haves’ in our kitchens. So, why is it any different…

READ MORE >

If you love cooking, then technique matters: the right way to prepare jalapeños for your recipe. One of the things I’ve learned about home cooking: you don’t have to actually be a chef to cook excellent meals. But, I have so many chef friends that I have cooked with that I’ve been able pick up a trick or two. One of the most important culinary techniques I have learned from them is that the little things really count.  “Details detail details!” as a chef-friend often says in her kitchen. And some details are easy to miss, but once you see it, you’ll never forget. For instance, deseeding and chopping jalapeño peppers. Sounds simple enough, right? Maybe you just thought that if a recipe calls for jalapeño peppers that it was going to be spicy. So, you washed them and cut them like anyone else. Perhaps that’s okay for a Super…

READ MORE >

You’ll be ready for just about anything if you keep these items in stock at home at all times. I keep my pantry well-stocked at all times. I owe that habit to years in the restaurant business. One of the chef’s assistants always ran a thorough checklist of the pantry at the opening and closing of the restaurant. It would be unthinkable to open the doors with a ‘short’ pantry. The reasons for keeping a well-stocked pantry at home are not so different than for a restaurant. At a restaurant, it’s a matter of efficiency. If you run out of ingredients, you’ll have disappointed customers. At home, let’s say you have guests coming over for lunch or dinner. Do you want to run out of groceries just as you start cooking? If you keep these 7 items in your pantry you’ll be able to create all kinds of meals at…

READ MORE >

Sophisticated Living
in Beverly Hills