Latest News from Fran Berger

Sep 14, 2018

Aperitivo: Savor Italy's Tradition of Leisurely Socializing

Enjoy the relaxed pace and informality of a timeless continental style. One of the reasons I became a restaurateur is that I love to entertain. And, one of my favorite ways to entertain guests follows the Italian Aperitivo style: informal and wholly...

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Sep 08, 2018

Recipe for the Perfect Poached Egg

The mystery of poaching eggs is lifted. I love poached eggs. My mom and dad used to have them with toast just about every Sunday morning. It’s a fond food memory for me. I think more people would eat them...

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Sep 01, 2018

Home Entertaining in Style: The best way to build a collection of fine silver and crystal

The secret: estate sales, flea markets, thrift stores. And they’re fun! For some folks, having the perfect set of home entertaining “ware” is a matter of inheritance. If you are one of the lucky ones to have inherited crystal, china,...

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Aug 25, 2018

Two Drink Recipes, for a Nice Summer Afternoon Spritz

Bringing you 2 fabulous spritz drinks to help you keep cool during California’s dog days of summer-early fall. It’s not the end of summer in California until we endure those final “dog days” through early fall. It’ll be boiling here...

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Aug 24, 2018

Summer Drink Recipe: Grapefruit Aperol Spritz

Brings you this fabulous spritz drink to help you keep cool during California’s dog days of summer-early fall. It’s not the end of summer in California until we endure those final “dog days” through early fall. It’ll be boiling here...

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