Sep 14, 2018
Aperitivo: Savor Italy's Tradition of Leisurely Socializing
Enjoy the relaxed pace and informality of a timeless continental style. One of the reasons I became a restaurateur is that I love to entertain. And, one of my favorite ways to entertain guests follows the Italian Aperitivo style: informal and wholly...
Read MoreSep 08, 2018
Recipe for the Perfect Poached Egg
The mystery of poaching eggs is lifted. I love poached eggs. My mom and dad used to have them with toast just about every Sunday morning. It’s a fond food memory for me. I think more people would eat them...
Read MoreAug 25, 2018
Two Drink Recipes, for a Nice Summer Afternoon Spritz
Bringing you 2 fabulous spritz drinks to help you keep cool during California’s dog days of summer-early fall. It’s not the end of summer in California until we endure those final “dog days” through early fall. It’ll be boiling here...
Read MoreAug 24, 2018
Summer Drink Recipe: Grapefruit Aperol Spritz
Brings you this fabulous spritz drink to help you keep cool during California’s dog days of summer-early fall. It’s not the end of summer in California until we endure those final “dog days” through early fall. It’ll be boiling here...
Read MoreAug 18, 2018
A Quick and Easy Weeknight Dinner Recipe for Tomato Feta Galette
Nothing fancy and so very easy; you can even serve this recipe at room temperature! A long time ago I learned that the tomato is a fruit and not a vegetable. So, for years now I have been enjoying the...
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